6 hard boiled eggs
1/2 c mayonnaise
1.5 tbsp pickle juice
2 green onions chopped up greens and all
The meat off of about 3 pieces of bacon chopped up
1 tsp dijon mustard (I used dry mustard and cut it back a bit)
Salt and pepper to taste (if you use the bacon, omit the salt)
1/8 tsp paprika
Peel and chop eggs and throw in a large bowl.
Add every else, mix well and enjoy!
Egg Salad
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